Mithila.net Mithila.net, Easyrecipes, Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,
Badam Lauki ka Halwa
Author:
EasyRecipes .
Recipe type: Dessert
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Lauki ka halwa is a very popular and traditional dessert, made all over India. Lauki or bottle gourd is a vegetable which is eaten in many of the families
Ingredients
- Sugar 250 Grams
- Lauki Grated 250 Grams
- Ghee ½ Cup
- Badam 100 Grams
- Khoya 200 Grams
- Cardamom Powder 1 Tablespoons
Instructions
- First soak the almonds and remove the skin off it, put in a blender and make a coarse paste.
- Heat ghee in a pan add almond paste keep stir in a medium flame for 3 to 4 minutes and add grated Lauki cook this for few minutes then add sugar, mix it well keep on stirring till mixture is dried out and add khoya, cardamom powder, mix it up and switch off the flame. Serve this hot.
