Chicken Stock Author: EasyRecipes . Recipe type: soups Cuisine: Indian Prep time: 15 mins Cook time: 2 hours Total time: 2 hours 15 mins Print An excellent broth/ stock/ liquid in which meat and vegetables are simmered and cooked for few hours until done. This stock is generally used as base for most soups and gravies. Ingredients Mix ...
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KAMANG KAKDI CUCUMBER SALAD
KAMANG KAKDI CUCUMBER SALAD Author: EasyRecipes . Recipe type: salads Cuisine: Indian Print khamang kakdi is basically a cucumber salad. this recipe is a popular maharashtrian cucumber salad and is also known as kakdi chi koshimbir which in marathi language means, salad (koshimbir) made from cucumber (kakdi).cucumber, coconut, roasted peanuts, lemon juice & green chilies – tempered with ...
Read More »KOSHIMBIR
KOSHIMBIR Author: EasyRecipes . Recipe type: salads Cuisine: Indian Print Koshambir is a traditional salad recipe with grated cucumber, carrots, tomatoes, onion and cabbage as ingredients. A dash of lime juice, salt and pepper add to the zing of this healthy crunchy koshambi recipe. Ingredients Salt To Taste Roasted Peanut Powder 1 Tablespoons Fresh Grated Coconut 1 Tablespoons ...
Read More »TOMATO EGG DROP SOUP
TOMATO EGG DROP SOUP Author: EasyRecipes . Recipe type: soups Cuisine: Indian Print TOMATO EGG DROP SOUP Egg drop soup is a Chinese soup of wispy beaten eggs in boiled chicken broth. Condiments such as black pepper or white pepper, and finely chopped scallions and tofu are also commonly added Ingredients EGG 2 Numbers TOMATO SAUCE/KETCHUP 2 Tablespoons ...
Read More »Pappu Charu
Pappu Charu Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 6 Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Print A classic south Indian dish, basically a tamarind lentil stew cooked with various types of vegetables. Pappu charu is redolent with the delicate flavor of curry leaves and seasoned with Indian spices like ...
Read More »Kandi Podi toor dal spice pdr
Kandi Podi toor dal spice pdr Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Kandi podi is prepared of dry roasted dals (lentils) with other spices to give a nice aromatic fragrance and delicious to eat with plain rice and ghee (clarified butter). Ingredients Toor Dal 1 Cup Red Chillies 10-15 Numbers Channa Dhal Or ½ Cup ...
Read More »Idli podi gun powder
Idli podi gun powder Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Idli Podi is a coarse mixture of ground dry spices that typically contains dried chillies, urad, chickpea and sesame seeds. Tamils traditionally use idli podi as a condiment on idlis, dosas and other South Indian dishes. Ingredients Tamarind(whole) few Piece Coriander Seeds(optional) 1 Tablespoons Urad ...
Read More »Chennai Chukka Chicken
Chennai Chukka Chicken Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Prep time: 30 mins Cook time: 20 mins Total time: 50 mins Print fried chicken indian way Chicken marinated in spices and deep fried until crispy and golden in color. Ingredients Ginger Garlic Paste 1 Tablespoons Coriander Leaves 1 Bunch Curry Leaves 1 Bunch Salt as per ...
Read More »pepper chicken chettinad
pepper chicken chettinad Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 30 mins Cook time: 15 mins Total time: 45 mins Print chicken cooked in chettinad style Chettinad pepper chicken is a delicious,hot and spicy dry chicken recipe cooked in aromatic spice blend featuring the uniqueness of Chettinad dishes. This dish is a great ...
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