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Kadala Curry Recipe
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 3
Prep time:
Cook time:
Total time:
Learn how to make Kadala Curry recipe using our easy to make homemade Kadala Curry recipes. Try this homemade Kadala Curry cooking recipe at your home.
Ingredients
- 1 kg black chana - boiled
- 3 cups grated coconut
- 150 gm shallots
- 50 gm whole red chillies
- 50 gm whole coriander
- 2 sprigs curry leaves
- 100 ml coconut oil
- 10 gm garlic
- salt
- 10 gm mustard seeds
- 100 gm onions - sliced
- 25 gm red chilli powder
- 5 gm garam masala powder
Instructions
- Saute the grated coconut, shallots, red chillies, coriander, curry leaves, and garlic in oil till it becomes golden brown and grind.
- Saute mustard seeds, add the sliced onions, coriander powder, chilli powder and garam masala.
- Add ground masala and saute.
- Add sufficient water to this and add the boiled chana and cook well.
- Add salt and serve it hot.
