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Spicy Saoji Chicken Curry Nagpur Chicken
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
saoji chicken curry is a maharastrian style of cooking .There are several different styles of cooking chicken according to their regions and their speciality ingrediants. this saoji chicken curry served with chapati and rice.
Ingredients
- Jawar Ka Atta 2 Tablespoons
- Coconut Powder 2 Tablespoons
- Red Chilly 6 Numbers
- Shahi Jeera ¼ Teaspoons
- Poppy Seeds 1 Teaspoons
- Fennel Seeds ¼ Tablespoons
- Coriander Seeds 1 Teaspoons
- Stone Flower 1 Numbers
- Black Cardamom 2 Numbers
- Cinnamon (small) 2 Numbers
- Cardamom 5 Numbers
- Cloves 5 Numbers
- Mace 1 Numbers
- Pepper Corns ½ Teaspoons
- Chicken 1000 Grams
- Ginger Garlic Paste 1 Teaspoons
- Turmeric ¼ Teaspoons
Instructions
- Heat a pan add whole garam masala,sauté it in a slow flame, add coriander seeds, fennel seeds, poppy seeds, shahi jeera, red chilly, dry roast the all ingredients, add coconut powder, jawar ka atta, roast it for a minute, let it cool down put this in a blender make a powder.
- Heat coconut oil in a pan add cumin seeds, chopped onions, salt, cook this till onions are golden in colour, add ginger garlic paste, turmeric, mix this and add masala powder, mix it and add the chicken pieces, chicken stock, cook this for 20 minutes till chicken is tender, then add chopped coriander.
