Mithila.net Mithila.net, Easyrecipes, Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,
Pineapple Zarda Pulao
Author:
EasyRecipes .
Recipe type: Dessert
Cuisine: Indian
Serves: 8
Prep time:
Cook time:
Total time:
Pineapple Zarda Pulao also known as Zafrani Pulao, is a Indian sweet rice preparation using pineapple pieces or canned pineapple, which is diced and added to the pulao
Ingredients
- Pistachio 5 Numbers
- Cardamom Powder ¼ Teaspoons
- Salt 1 Pinch
- Pineapple Pieces 1 Cup
- Ghee 3 Tablespoons
- Sugar 1 Cup
- Water 1½ Cup
- Basmati Rice 1 Cup
- Almond 5 Numbers
- Khoya 50 Grams
- Saffron ½ Grams
Instructions
- Heat ghee in a pan add pineapple pieces and sauté it and add little, water put the lid on let it cook for 3 to 4 minutes till tender, add sugar mix it cook this till sugar melts.
- Take a pan add water, ghee, saffron (soaked in milk) comes to boil add rice (soaked in water for 30 minutes) add pinch of salt, cook for 5 minutes then add pineapple & sugar mixture, mix it and add cardamom powder, pistachio, almond, khoya (optional) mix gently put the lid on cook it in a slow flame for 3 minutes, then switch off the flame.
