Tandoori Gobhi Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Print Just a teaspoon of oil is needed to cook this cauliflower marinated in low fat curds. You don't even need a tandoor to acquire that distinctive smoky flavour! Ingredients 2 cups parboiled cauliflower ...
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Subzi Ka Korma
Subzi Ka Korma Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 15 mins Cook time: 5 mins Total time: 20 mins Print A delicately flavoured, moderately spiced dry vegetable. Ingredients 3 cups boiled mixed vegetables( cauliflower, green peas, french beans and carrots) 1 onion, chopped 2 potatoes, cubed and boiled 2 tbsp chopped corriander ...
Read More »Subz Korma
Subz Korma Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Print Mixed vegetables in a red tomato-based gravy, this is a delicious low cal subzi with the goodness of lots of veggies and nutrient-filled soya chunks. It is not very apt to use whole ...
Read More »Stuffed Capsicum
Stuffed Capsicum Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 6 Prep time: 30 mins Cook time: 15 mins Total time: 45 mins Print The generously spiced gravy combines with the vegetables and low fat paneer to provide a double dose of flavour, fibre and vitamin A. Serve hot with Kashmiri Rotis. Ingredients 8 medium sized capsicums ...
Read More »Sprouts Misal
Sprouts Misal Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Print A recipe put together in minutes if sprouts are handy. . . . . . I have chosen this recipe as sprouting increases the calcium content of pulses and also aid digestion. Serve ...
Read More »Soya Aur Gobhi ki Bhaji
Soya Aur Gobhi ki Bhaji Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 2 Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Print Try this tasty bhaji, which is made with healthy soya granules and grated cauliflower, cooked in the microwave. It tastes best when eaten steaming hot. Ingredients 2 tbsp soya granules ...
Read More »Shengdane ani Vatane chi Bhaji
Shengdane ani Vatane chi Bhaji Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Print Shengdane i.e. peanuts are used in many Maharashtrian dishes. Here we use peanuts and green peas as the main ingredients to make this dish with an authentic flavour. Ingredients 1½ ...
Read More »Raw Banana Errisery
Raw Banana Errisery Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print Cutting down the quantity of coconut in this South Indian delicacy makes it healthier, even while retaining its original flavour and taste. Ingredients 3 raw bananas (plantians) ¼ tsp turmeric powder (haldi) ...
Read More »Rajasthani Subzi
Rajasthani Subzi Author: EasyRecipes . Recipe type: Curries Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Print Rajasthani dishes get their distinctive taste due to a combination of curds and select spices. That identity is unmistakable in this traditional dish. Ingredients 1 cup fresh curds (dahi), whisked 1 tsp besan ...
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