Mint tomato Chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Serves: 4 Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Print Mint tomato chutney is prepared by combining mint, tomatoes, sesame seeds and other spices to make nice delicious chutney Ingredients Red Chillies Dry 3 Numbers Garlic 5 Numbers Cumin Seed ½ Teaspoons ...
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Brinjal eggplant chutney
Brinjal eggplant chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Print simple eggplant chutney Eggplant chutney is a spicy and tangy chutney, eggplant/ brinjal blended with ginger, garlic, tomatoes, green chilies and tamarind. Ingredients Channadal Fried 1 Tablespoons Coriander Leaves 1 To Fry ...
Read More »Aaloo Bukhara Chutney
Aaloo Bukhara Chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Serves: 4 Prep time: 10 mins Cook time: 10 mins Total time: 20 mins Print This dish is a speciality dish and goes very well with all meat preparations and is very easy to prepare Ingredients Vineger (Sirka) ½ Cup Red Food Color 1 Pinch Dried Plums ...
Read More »Cranberry Chutney
Cranberry Chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Plum cranberry chutney is one of the amazing condiment recipes made combined with fresh cranberries, green chillies, ginger, garlic and jaggery. Ingredients Fresh Cranberries 1 Cup Chopped Green Chillies 3 Numbers Ginger Sliced 1 Piece Garlic Chopped 4 Numbers Green Coriander ½ Bunch Jaggery 1 Tablespoons Cumin ...
Read More »Tomato chops
Tomato chops Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Its a sauce made of tomato and ginger. It can be used as a side dish for all tiffin items and can also be had along with rice. Its my favorite dish which I have learnt from my mom. Ingredients Tomato ( Medium Size) 6 Numbers Ginger ...
Read More »Kandi Podi toor dal spice pdr
Kandi Podi toor dal spice pdr Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Kandi podi is prepared of dry roasted dals (lentils) with other spices to give a nice aromatic fragrance and delicious to eat with plain rice and ghee (clarified butter). Ingredients Toor Dal 1 Cup Red Chillies 10-15 Numbers Channa Dhal Or ½ Cup ...
Read More »Idli podi gun powder
Idli podi gun powder Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Idli Podi is a coarse mixture of ground dry spices that typically contains dried chillies, urad, chickpea and sesame seeds. Tamils traditionally use idli podi as a condiment on idlis, dosas and other South Indian dishes. Ingredients Tamarind(whole) few Piece Coriander Seeds(optional) 1 Tablespoons Urad ...
Read More »Ginger Chutney
Ginger Chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Print Ginger chutney is commonly known as allam (ginger) pachadi. Ginger is the vital ingredient in this recipe but yet its flavor is not overpowered and is well balanced with all other ingredients. The pungency of ginger is well blended with the spiciness of green chillies and sweetness ...
Read More »Healthy Coconut Chutney
Healthy Coconut Chutney Author: EasyRecipes . Recipe type: Pickles Cuisine: Indian Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Print Coconut is high in saturated (bad) fats that cause obesity and heart diseases and aggravate diabetes. Reduce the quantity of coconut you normally use and add roasted coriander, urad dal and chana dal for ...
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