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TENDER COCONUT DESSERT
Ingredients
- Water 1 cup(small) Cup
- Sugar(if Needed)
- Condensed Milk ½ tin Can
- China Grass Or Agar 1 packet Small
- MILK half litre ml
- TENDER COCONUT(malai) 1 Numbers
- Dry Fruits(almonds Cashew Pistachios) to garnish Small
Instructions
- cut the malai into small pieces and keep aside. blend the milk, condensed milk and sugar. add agar to the water and keep it for 15 minutes after 15 minutes heat it ona medium flame and stir it till all the agar dissolves in water.Now add this agar solution to the blended mixture.drop the malai pieces into the mixture.Garnish with almond cashew and pistachios.refrigerate and serve chilled.
