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Pista Chicken
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
All those who like rich indian food will relish this chicken very much
Ingredients
- 1 slice Cinnamon(inch)
- Salt to taste
- 400 gms. Chicken(boneless )
- 1 cup Onion
- ¼ tsp. Turmeric Powder
- 1 no. Tomato
- 1 cup Curd
- 1 tsp. Garlic(paste)
- 1 tsp. Ginger(paste)
- 1 tsp. All spice powder
- 1 tsp. Lime juice
- ½ tsp. Black Pepper
- 2 nos. Green Chilies
- ½ cup Coriander leaves
- ½ tsp. Fennel Seeds
- ½ tsp. Turmeric Powder
- ½ cup Pistachios
- 4 nos. Cloves
Instructions
- Marinate chicken in curd, garlic, ginger, nimboo, salt, garam masala, green dhania and green chillies.
- Put pista in warm water to remove its cover then make paste of it.
- Put elachi, cloves and dalchinni in oil. Then put onion,haldi and saunf. Then add pista paste, marinated chicken and white pepper. Cook for 10-14 minutes. Then put one tomato cut into small pieces.
- Remove from heat and put it in a dish.
- garnish with a little cream and serve hot.
