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Fruit and Vegetable Raita ( Low Calorie Recipe)

Fruit and Vegetable Raita ( Low Calorie Recipe)
 
Author:
Recipe type: salads
Cuisine: Indian
Serves: 7
Prep time:
Total time:
 
Ingredients
  • ¾ cup fresh curds (dahi)
  • ¾ cup chopped apples
  • 1 cucumber , chopped
  • ⅓ cup chopped raw cabbage
  • 1 tsp sugar
  • 1 chopped green chillies
  • 2 tbsp cut grapes
  • salt to taste
Instructions
  1. Beat the curds.
  2. Mixl the remaining ingredients.
  3. Put in the refrigerator to cool.
  4. Serve cold.
Notes
Health Information :
A dish with the goodness of fresh curds combined with vitamins and mineral rich fruits and vegetables.
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