Salad with chole chana Recipe
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Ingredients
- 2 cup big channa (boiled)
- 2 potatoes
- ⅛ kg paneer (cottage cheese)
- 3 firm tomatoes
- 1 onion
- 2 green chillies
- 1 bunch coriander leaves
- Sal to taste
- 1 tsp chaat masala
- ½ tsp black pepper
- 1 tsp Lemon juice
Instructions
- Boil the potatoes cut them into small cubes.
- Filnely chop, tomatoes, green chillies and onions.
- Cut paner into small cubes.
- Take a large salad bowl and mix together the boiled channa, potatoes, onions, tomatoes, paneer and green chillies. Add salt, Black pepper, chaat masala and lemon juice. Add finely chopped coriander leaves. Mix the whole salad together and keep it in refrigerator l for a 1 hour. Serve Chilled.